Earlier this month I was invited to submit a holiday dessert for Bon Appetit's Blog-Envy Holiday Bake-Off. Bon Appetit has long been my favorite food publication, so I was thrilled and honored to receive their email.
In the spirit of the holiday season I submitted the Eggnog Cheesecake with Gingersnap Crust and Pomegranate Glaze. I think it hits just the right note for this time of year.
If you want to vote for me I'd be very honored. Voting is a very simple procedure:
1) Log-in to the Bon Appetit Blog-Envy Bake-off website.
2) Click "VOTE HERE" and you will see my Eggnog Cheesecake on Page 1 (the "cake" page)
3) Continue through each category and vote for one baked good per page.
4) Then click "Submit Votes" and you are finished.
I'll be back Tuesday a new webisode!